800+ STORES GLOBALLY
DESSERTS ARE OUR UNIVERSAL LANGUAGE
Systematic
Good Regulation
Easy to Operate
Brand Advantages
Global Management
Dedicated supervisors will monitor domestic and overseas stores with standardized management, making regular visits to all stores in the area.
International Food Safety Certification
The global headquarters has passed three major international food hygiene and safety certifications: ISO22000, FSSC22000 and HACCP.
Systematizing the Management System
Construct a standardized and systematic business model and quickly replicate and establish a market presence.
Create Differentiation
Keep abreast of the consuming trends in various countries, launch hot-selling products regularly, and create diversified strategic integrated marketing plan.
Brand Marketing
Professional marketing team for brand strategy, media campaigns, store promotion and graphic design.
Education and Training
A training program with instructors provides direction throughout the course of opening for business, three stages from basic education, practice to store internship.
HACCP
FSSC22000
ISO22000
Franchise Process
Application Form
1. Acknowledgment and acceptance of terms.
2. I’ve already read the “Franchise process”, and I am ready to complete the store application form.
3. This questionnaire is not a contract and does not have any binding effect on the rights and obligations of both parties. The information provided is considered confidential and will be securely managed within the company.
4. In order to expedite your store opening process, please make sure to fill in every form below and our dedicated person will attend to your needs as soon as possible.
5. For any franchise-related inquiries, you can call the franchise hotline: +886-800-800878.
