DESSERTS ARE OUR UNIVERSAL LANGUAGE
Dedicated supervisors will monitor domestic and overseas stores with standardized management, making regular visits to all stores in the area.
The global headquarters has passed three major international food hygiene and safety certifications: ISO22000, FSSC22000 and HACCP.
Construct a standardized and systematic business model and quickly replicate and establish a market presence.
Keep abreast of the consuming trends in various countries, launch hot-selling products regularly, and create diversified strategic integrated marketing plan.
Professional marketing team for brand strategy, media campaigns, store promotion and graphic design.
A training program with instructors provides direction throughout the course of opening for business, three stages from basic education, practice to store internship.
1. Acknowledgment and acceptance of terms.
2. I’ve already read the “Franchise process”, and I am ready to complete the store application form.
3. This questionnaire is not a contract and does not have any binding effect on the rights and obligations of both parties. The information provided is considered confidential and will be securely managed within the company.
4. In order to expedite your store opening process, please make sure to fill in every form below and our dedicated person will attend to your needs as soon as possible.
5. For any franchise-related inquiries, you can call the franchise hotline: +886-800-800878.